Purple beans waiting to be blanched this afternoon...in the freezer now. I have 76 pints done up.
Mustard pickles...made those yesterday along with beets..no pic of those. I forgot them..LOL Also bread and butter pickles...
wonderful garden this year...we gave friends and neighbours tons of veggies...it feels good.
Now that I am caught up with garden I can rest a little bit tomorrow...LOL Then the peas and carrots will be ready. No rest for the wicked, eh...hahaha
I so wish my husband was a gardener but he's just not. I love to can but don't get to do much - I rely on the farmer's market and a few friend's generosity. I've never heard of mustard pickles but they sound wonderful! blessings, marlene
ReplyDeleteMy garden is almost non existent this year but still have a few things. My cucumbers are just getting started. I have some yellow zucchini squash which I'm anxiously waiting for. I can't believe how much you preserved! What a lot of work.
ReplyDeleteIt is very satisfying though.
Busy, busy, busy!!! You will be thrilled this winter.
ReplyDeleteYou certainly have an abundant garden and have put in lots of work to enjoy this winter . No garden for me this year and I sure miss it .
ReplyDeleteSo jealous of your garden. I love fresh veggies and canning to eat in the winter.
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